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Ham and Swiss Stuffed Chicken Breast with Mustard Sauce Recipe 5

See full recipe on: Taste of Home



Ingredients

2 boneless skinless chicken breast halves (6 to 8 ounces each)
Salt and pepper to taste
1 slice (ounce) swiss cheese
2 slices (3/4 ounce each) deli ham
1/4 teaspoon dried thyme
Mustard sauce:
2 tablespoons mayonnaise
2 tablespoons spicy brown mustard
1 teaspoon honey
Pinch salt

Nutrition 2 servings

Per Serving % Daily Value
Calories 440
Fat 23g 35%
Carbs 5g 1%
Protein 50g 100%
Fiber 0g 2%
Cholesterol 158mg 52%
Sodium 869mg 36%
     
Fat
Carbs
Protein

Preparation






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