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Ham and Swiss Sandwich

See full recipe on: Martha Stewart



Ingredients

4 ounces (8 tablespoons) salted butter, softened
1 baguette, halved horizontally and quartered crosswise
4 ounces thinly sliced french ham
2 ounces thinly sliced swiss cheese
Dijon mustard, for serving
Cornichons, for serving

Nutrition 10 servings

Per Serving % Daily Value
Calories 209
Fat 12g 19%
Carbs 17g 5%
Protein 7g 14%
Fiber 0g 2%
Cholesterol 36mg 12%
Sodium 396mg 16%
     
Fat
Carbs
Protein

Preparation






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