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Ginger Garlic Glazed Green Beans

See full recipe on: Martha Stewart



Ingredients

2 teaspoons peanut or vegetable oil
1/2 inch fresh ginger, peeled and grated
3 garlic cloves, half sliced and half minced
1 pound green beans, rinsed and stemmed, with water still clinging to them
1 tablespoon soy sauce
1/4 teaspoon toasted sesame oil

Nutrition 4 servings

Per Serving % Daily Value
Calories 63
Fat 2g 4%
Carbs 9g 3%
Protein 2g 4%
Fiber 3g 12%
Cholesterol
Sodium 232mg 9%
     
Fat
Carbs
Protein

Preparation






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