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Berries and Cream Shortcake

See full recipe on: Good Housekeeping



Ingredients

1 cup(s) (plus 1 tablespoon) sugar
Cup(s) butter or margarine, softened
1.5 cup(s) cake flour
Cup(s) milk
1.5 teaspoon(s) baking powder
1 teaspoon(s) vanilla extract
Teaspoon(s) salt
2 large eggs
1 pint(s) blueberries
Pint(s) strawberries, each cut in half
Pint(s) raspberries
Pint(s) blackberries
1/4 cup(s) seedless strawberry jam
1 cup(s) heavy or whipping cream

Nutrition 10 servings

Per Serving % Daily Value
Calories 488
Fat 28g 43%
Carbs 55g 18%
Protein 5g 11%
Fiber 4g 19%
Cholesterol 114mg 38%
Sodium 95mg 3%
     
Fat
Carbs
Protein

Preparation






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