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Marshmallow Chocolate Cups

See full recipe on: Cookstr



Ingredients

16 ounces good-quality dark chocolate (60 to 72%), coarsely chopped
8 ounces good-quality milk chocolate (such as valrhona or callebaut), coarsely chopped
1 envelope (about 21/2 teaspoons) unflavored gelatin
1 cup sugar
1 teaspoon pure vanilla extract
1/2 teaspoon salt

Nutrition 60 servings

Per Serving % Daily Value
Calories 69
Fat 3g 5%
Carbs 10g 3%
Protein 0g 1%
Fiber 0g 2%
Cholesterol 0mg 0%
Sodium 4mg 0%
     
Fat
Carbs
Protein

Preparation






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