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Becel® Savoury Mushroom Medley

See full recipe on: Allrecipes



Ingredients

2 tablespoons becel® buttery taste margarine
1 pound assorted mushrooms, quartered*
1 medium sweet onion, chopped
1 clove garlic, finely chopped
2 tablespoons sherry
1 teaspoon finely chopped fresh thyme leaves
1/8 teaspoon freshly ground black pepper

Nutrition 4 servings

Per Serving % Daily Value
Calories 100
Fat 6g 9%
Carbs 7g 2%
Protein 3g 7%
Fiber 1g 6%
Cholesterol
Sodium 53mg 2%
     
Fat
Carbs
Protein

Preparation






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